Welcome to

Duck City

Bistro

Welcome to Duck City Bistro

Duck City Bistro is known throughout the Midwest for its fantastic hospitality, great food, and daily features. Chef Jeremy Charles took over the restaurant from his dad. We have been making great food at our historic downtown location, opening our doors over 30 years ago.

Our Food

Embark on a culinary journey through a world of flavors as our expert chefs, steeped in the artistry of French cuisine, create masterpieces that tantalize your taste buds. From the exquisite Filet Melissa, boasting perfectly seared perfection, to the succulent Horseradish Crusted Salmon that's a harmonious blend of textures and tastes, our menu is a testament to the passion and innovation we bring to every dish. Discover the magic of Duck City Bistro's ever-evolving menu, where daily features surprise and delight, ensuring each visit is a unique and unforgettable gastronomic experience.

Our Chef

Chef Jeremy Charles, the heart and soul of Duck City Bistro, brings passion and creativity to every dish. Having trained in France and worked with the best chefs worldwide, Chef Jeremy Charles brings an unmatched level of experience and expertise to Duck City's cuisine.

Painting of the Chef